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Zoom cooking book

À Table: Recipes for Cooking and Eating the French Way

USD$25
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Description

Mastering the Art of French Cooking meets Dinner: Changing the Game; in a beautifully photographed, fresh approach to French cooking and gathering, with 125 simple recipes. À Table: Recipes for Cooking and Eating the French Way is an alluring, delicious invitation to the French table from Paris-based American food writer and stylist, Rebekah Peppler. It is both a repertoire-building cookbook and a stylish guide that will make readers feel as though they are traveling through France with a close friend.

Made In

United States

Material

Paper

Measurement

18.4 cm x 3 cm x 25.4 cm
Hardcover
Pages: 304

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